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At Pavitra Artisan, we believe in the power of homemade organic ghee to enhance health and well-being. Our journey began with a passion for creating artisanal ghee that not only tastes incredible but also offers numerous health benefits.
Pavitra Artisan – always pure; always crafted to perfection.

At Pavitra Artisan, our mission is to create delicious and healthy food options that inspire and nourish our customers.
We control as much of the ghee processing as we possibly can; churning organic British cream into butter and slowly turning this into exquisite ghee over several hours, ensuring premium quality from start to finish.
We care about the environment and only ever use organic ingredients. Our ghee is provided in high quality glass clip-top jars that we hope our customers can reuse.

Ghee is a pure, golden, clarified butter known for its rich, nutty flavour, butterscotch aroma and exceptional quality.
Made by gently simmering butter to remove water and milk solids, ghee is packed with healthy fats and essential vitamins.
Its high smoke point makes it perfect for traditional cooking, frying, sauteing and baking, while
Ghee is a pure, golden, clarified butter known for its rich, nutty flavour, butterscotch aroma and exceptional quality.
Made by gently simmering butter to remove water and milk solids, ghee is packed with healthy fats and essential vitamins.
Its high smoke point makes it perfect for traditional cooking, frying, sauteing and baking, while its natural purity ensures a long shelf life without refrigeration.
A staple in traditional cuisine, Ayurveda and wellness practices, ghee brings both taste and nourishment to your kitchen.

Ghee is a powerhouse of nutrition, offering healthy fats that support digestion, boost energy and promote nutrient absorption.
Loaded with fat-soluble vitamins A, D, E & K, it helps maintain skin health, strengthen immunity and support overall wellness and gut health. Rich in healthy fats, it fuels your body with sustained energy while sup
Ghee is a powerhouse of nutrition, offering healthy fats that support digestion, boost energy and promote nutrient absorption.
Loaded with fat-soluble vitamins A, D, E & K, it helps maintain skin health, strengthen immunity and support overall wellness and gut health. Rich in healthy fats, it fuels your body with sustained energy while supporting brain and joint health. Plus, with almost no lactose, it's gentle on digestion.
With its natural antioxidants and anti-inflammatory properties, ghee is more than just a cooking ingredient -it's a wholesome addition to a balanced lifestyle and traditional table.

A chef's secret weapon for exceptional cooking, ghee has a high smoke point making it perfect for frying, sauteing and roasting without breaking down and losing flavour.
The smoke point of ghee is around 230 degrees centigrade (450 F), which is higher than many common cooking fats like butter or olive oil.
Ghee stays stable at high temper
A chef's secret weapon for exceptional cooking, ghee has a high smoke point making it perfect for frying, sauteing and roasting without breaking down and losing flavour.
The smoke point of ghee is around 230 degrees centigrade (450 F), which is higher than many common cooking fats like butter or olive oil.
Ghee stays stable at high temperatures, preventing it from burning during cooking and allowing it to retain nutrients as well as its beneficial fatty acids and vitamins. Oils with low smoke points can breakdown and burn easily, creating an unpleasant taste and harmful compounds.

At Pavitra Artisan, we are inspired by the vibrant and diverse food cultures from around the world. We believe that food is a universal language that brings people together and creates connections.
In Ayurveda, ghee is considered one of the most nourishing and healing substances. It's regarded as a sattvic food, meaning it promotes clarity, balance and vitality.
More than just a cooking fat, ghee is considered a cornerstone of holistic wellness in Ayurvedic tradition. Believed to help pacify Vata and Pitta doshas, support healthy digestion and enhance the absorption of nutrients and herbs, it is also used in detoxification therapies and is a celebrated source of nourishment and balance.

We believe that quality is key when it comes to food. That's why we only use the best ingredients and prepare everything fresh in our kitchen.
We are committed to using only organic products without exposure to synthetic pesticides, herbicides and fertilisers or harmful chemicals.
Ghee is suitable for keto diets.
Ghee can be used to replace butter in Bulletproof coffees.

During preparation, milk solids and water are removed, leaving almost pure butterfat and making ghee easier to tolerate for lactose sensitive individuals by removing most of the lactose and casein.
*While ghee is clarified butter and contains minimal lactose and casein, it is still derived from dairy. Individuals with dairy allergies should exercise caution, as trace amounts of milk proteins may remain. If you have a severe dairy allergy, we strongly recommend consulting a health care professional before consuming ghee. For complete safety, consider non-dairy alternatives.
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